Janice Joneja Histamine Intolerance

The 2018 SHORTLIST.....

See here for the shortlist for the 2018 FreeFrom Food Awards

The winners will be announced at the annual FreeFrom Food Awards networking party on the 17th April.

See below for the latest freefrom product updates
Fodmap Easy Ltd

Pudology launches new range of 'skinny' freefrom puddings

New from Pudology are two new puddings with only 60 calories a pot, and free from gluten, dairy and refined sugar (thanks to a clever potato protein)! In Lemon & Yuzu, and Chocolate & Raspberry, available in Sainsbury's, Waitrose & Ocado from April '18.
20th February 2018

Fodmap Easy Ltd

Fodmapped For You range comes to the UK

The IBS Network, the national charity which supports people living with Irritable Bowel Syndrome, is collaborating with family-run food distributors, Fodmap Easy Ltd to bring its collection of Australian-owned 'FODMAPPED for you!' ready-to-eat food products to the UK - available to buy from the charity's online shop.
22nd January 2018


La Cremerie

La Cremerie rice yoghurt available further afield!

La Cremerie rice yoghurt which comes in original, cherry rhubarb, basil, vanilla and espresso, and is now available online at Able & Cole, and from Selfridges Food Hall.
12th January 2018


Prewett's new mini cheese biscuits

Prewett's has launched 'Mini's' – a gluten-free cheese biscuit. These savoury baked mini-biscuits are loaded with cheese flavour and are ideal as a lunchbox treat or 'on-the-go' snack. Available as five mini bags within a larger 125g large bag, Mini's are available in Sainsbury's.
11th January 2018


Sacla's new freefrom mayonnaise hits the supermarket shelves

Sacla's new gluten, dairy & egg free mayonnaise is vegan and allergen-free, and can also be used as an egg replacement in vegan cakes! Available from Sainsbury's, Ocado & The Co-op, a 190g jar costs approximately £2.29
9th January 2018

For older updates click here.



The 2017 Winners


For all the winners see here.
For where to buy the winning products, see here.
For images from the presentation see here.
For the blog see here.
For our 10th Anniversary Book see here.

The awards, founded and run by FreeFromFoodsMatter, the web's most comprehensive resource for free-from food, celebrate the innovation and imagination shown by the food industry in creating foods that are free of wheat, gluten, dairy, eggs, nuts, soya, sulphites and other allergens.


Over the last ten years the awards have become one of the most important fixtures in the freefrom year.

And over those years the bright yellow awards logo has become recognised as the mark of quality for freefrom foods, widely displayed on winning, commended and shortlisted products on sale everywhere from supermarket shelves to on-line specialist suppliers.

If you have any queries or would like to talk to us about the project, email Michelle or Cressida or call on (44) 20 7722 2866.

For more information, email Cressida or call 020 7722 2866.