Winners of the 2017 awards
Presented by Antony Worrall Thompson on 28th March 2017 at the Royal College of Physicians in London
For where to buy all of this year's winners, see here.
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Gordon Rhodes Gluten Free Smouldering Hot Rub with Chipotle Chilli
'Wow! Like it– seriously hot but lots of interesting flavours. So hard to get gluten free mixes...'
Mrs Crimble's Home Bake Pastry Mix
'Good flavour and texture – would be difficult to tell apart from standard pastry. An achievement with no egg!'
Plamil Organic Egg Free Mayo with green chilli
'Really tasty mayo – l liked the slight chilli kick. Slightly odd colour but taste made up for it. Excellent free from credentials.'
Tesco Free From Sour Cream (Coconut Alternative)
'Creamy texture and pleasant although it reminds me if mayo rather than sour cream. But a great need for a milk free sour 'cream'.'
Asda Free From Salad Cream
'Classic salad cream – creamy and great taste although really very sweet.'
Coconut Merchant Organic Coconut Nectar Vegan Honey Alternative
'Clever. Slightly bitter but an excellent great substitute for dark honey.'
Gordon Rhodes Gluten Free Scorching Hot Rub with Habanero Chilli
'Lovely smoky flavour, not too hot. Would be fantastic on a BBQ or on vegetables.'
Schwartz Gluten Free Cottage Pie Recipe Mix
'Useful, simple mix for a classic dish.'
Schwartz Gluten Free Fajita Mix
'A good idea. Fajita mix does not usually contain gluten but no surety. Nice combination of spices.'
Spice Devils Twist'd Creole Spice Mix
'Lovely to see just a mix of spices and nothing else.'
Tesco Free From Vegetable Gravy Granules
'Good – as also suitable for vegetarians. Well flavoured.'
The Foraging Fox Smoked Beetroot Ketchup
'Great tasting product – love the spicyness. How good for those who cannot eat tomatoes!'
FreeFrom and the Awards – 10 years on. Here for more on the book, or to buy it.